Preparation!

My success this time around is mixed, so far. I didn't clear out all the food in my house like I did the first time, so it's easy to go into the kitchen and cheat. Even if it's not too bad.
For example: Yesterday I went home for dinner and had a tamale instead of the lean & green meal I was supposed to have. I hadn't gone to the store, so didn't have the ingredients for a salad, so instead of cutting up and cooking some other veggies, I went to the freezer and ate a tamale. Not terrible, but still nothing near that lean & green meal it was supposed to be.

Lesson learned: Preparation!

• Clear out old, unhealthy foods
• Always have healthy foods on hand
• Prepare those foods ahead of time for easy eating